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Artichokes: Templeton Farmers Market April 2001

Artichoke Spring – Fresh & Clean

While on a recent trip to the central California coast, I stopped in to visit my good friends Curt and Martha. Prior to a day of decadent tasting of the great Rhone varietal wines of Paso Robles’ west side, we stopped into the Templeton Farmers Market. Though we were committed to a dinner of roast […]

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Balsalmic Chicken With Vegetables En Papillote

Balsalmic Chicken With Vegetables En Papillote

Trying to figure out what to do with the remaining boneless, skinless chicken breasts I didn’t use for the Thai Green Curry the other night, I decided to cook a fresh, clean and very simple dish with lots of flavor and nutrition. En papillote is a french term which, translated literally, means in parchment. It’s […]

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